Malton is the perfect place to immerse yourself in the comforting world of baking. We run an excellent variety of bakery courses from tea-time treats to classic pastries, cakes, bread, biscuits and more. The Cooks Place specialises in teaching the cream of baking classics.

 

Course Outline

Join Gilly Robinson, Head Tutor for a packed day at The Cooks Place. With a mix of basic and more complex techniques, there is something for everyone on this entertaining course.

The Baking Days here at The Cooks Place are a hands-on course that introduces you to the joys of baking, with clear recipes to follow under the supervision of our team. Prepare and sample the dishes during the day with full recipes and instructions.

 

Package

Includes all ingredients and recipes.